1 1/2 c. mincemeat (canned kind) 1 uncooked 9″ pastry shell 1 1lb 2oz can of pumpkin pie filling 1/4 c . orange juice 1 c. evaporated milk 1/2 t grated orange peel Top: Whipped cream or dessert topping for rosettes Spread mincement evenly in bottom of pie shell. Prepare pumpkin pie filling using juice …
1 box dark chocolate cake mix 1/2 c. salad oil 1 pkg. instant chocolate pudding 4 eggs 3/4 c. strong coffee 3/4 c. combined Kahlua & cream de cacao Mix all ingredients in large mixing bowl for 4 minutes at med. speed. Pour into well greased tube pan & bake at 350 degrees for 45-50 …
1 pkg. Butter scotch chips 2c. sugar 1 1/3 c. oil 3 eggs 3 c flour 1 c. walnuts or pecans (1 c. coconut, optional) 1 t soda 1 t salt 1 t vanilla 3 c. diced apples (fine) (4 or 5 apples) Mix, fold in apples and nuts. Pour into greased and floured tube …
1st layer – Mix 1c flour, 1 stick melted better and 1 c chopped nuts. Add 1/2 c sugar. Mix well. Press onto bottom of pie plate or a rectangular casserole dish. Bake crust 15-20 minutes @ 350. 2nd layer – Combine 1 c powdered sugar & 8 oz package cream cheese and 1 lg …
Note at top: the authors of this recipe seem to be Mrs. Potter “Zella Mal” and Barbara Colbim, but I could be reading that wrong 3 lbs. walnuts in hull 2 lbs. pecans in hull 1 box white raisins 2 large cans angle cans coconut 2 cans Eagle Brand milk 1 large box vanilla wafers …
3t. baking powder 1/2 t salt 1 1/2 t vanilla 8 egg whites 2 cups sugar 3 cups flour 2 teaspoon baking powder 1 c. milk 1 c. butter (2 sticks) flavoring Cream butter and sugar thoroughly. Sift flour and baking powder together several times. Add the flour & milk, a little at a time, …
Granny’s Pound Cake Pre-heat oven to 325 degrees. Cream 1 cup margarine (2 stices sticks), 1/2 cup crisco shortening, add 3 cups sugar and 5 eggs. Beat until fluffy, appx. 4 minutes (this is the secret to a good pound cake) Add 3 cups cake flour, 1 tsp. baking powder, 1/2 tsp. salt, 1 cup …
Aunt Vera’s Orange Chiffon Cake 2 1/4 Cup Cake Flour 3 tsp. Baking Powder 1 1/2 Cup Sugar 1/2 tsp. salt Sift together in a mixing bowl. Add in order: 1/2 cup oil, 3/4 cup fresh orange juice, 5 unbeaten egg yolks, 2 Tbsp. grated orange rind. Beat with mixer: 1 cup egg whites and …
Aunt Vera’s Caramel Pie 1 cup brown sugar 3 Tbsp. butter 4 Tbsp. flour 1 Cup Milk 1 tsp. vanilla 1 baked pie shell Whipped Topping 1 Egg Cream butter, sugar and flour. Add milk + egg to creamed mixture. Cook until thick. Cool and add vanilla. Pour into baked pie pastry shell and cool. …
Granny’s Lemon Meringue Pie Mix in Saucepan: 1 1/2 Cup Sugar 3 Tbsp. Flour 3 Tbsp. Cornstarch 1/4 tsp. Salt Note: in directions, Granny specified also needed 3 beaten egg yolks, 2 Tbsp margarine or oil, 1/2 tsp grated lemon peel, 1/3 cup of lemon juice, and a baked pastry shell. Gradually Add: 1 1/2 …